From: AllRecipes.com
Prep Time: 5 minutes
Cook Time: 8 minutes
Total Time: 13 minutes
Makes: 6 servings
Ingredients
1 (1 pound) loaf day old French bread
2 tablespoons garlic powder
2 tablespoons dried basil
1/2 cup vegetable oil
Directions
1. Preheat oven to 400 degrees F (200 degrees C).
2. Cut bread into small cubes and place onto a shallow baking pan or cookie sheet.
3. Drizzle oil over the bread to lightly cover and sprinkle with garlic powder and basil.
4. Bake at 400 degrees F (200 degrees C) for 5 to 10 minutes or until lightly brown and toasted.
